SheChef Inc. Presents Camp SheCUTS: A Masterclass of Meat Fabrication
to Oct 10

SheChef Inc. Presents Camp SheCUTS: A Masterclass of Meat Fabrication

Join SheChef Inc. as we present a series of Master Classes for Women Chefs.

General Camp Fee: $750 p/p

*Deposits are non-refundable.

Camp SheCUTS Camp will be 3 days of food, festivities and fabrication. Learn and sharpen your skills with intermediate courses taught by some of the top women butchers in the Northeast.

Camp SheCUTS will be held at the beautiful Mansion at Noble Lane in the Poconos, just 2 hours from New York and minutes more of Philadelphia. Campers will have access to the bounty of local farms and farmers markets as well as the relaxing on-site amenities. What better way to learn, relax & meet new chef friends.

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10:00 AM10:00

SheChef Inc. Presents NYC Panel

SheChef Inc. presents the 1st installment of our panel series of the season: The Art of Hustle: Branding, Marketing and Launching your product.

We will be unpacking the nebulous yet essential quality of hustle with an all-women panel. Join us as we discuss what hustle is and hear our panelists swap stories about how hustling got them to where they are today.


Daidria Grayson - Senior Director, Walton Isaacson

Ganelle Drayton - Owner of Sweet Dames Artisan Confections

Chimere Ward - Owner of Clean Plate Co.

Airis Johnson - Owner of ATC Spice Blends


4:30pm-5:30pm - Panel

5:30pm-6:00pm - Q&A

Lunch hosted by Grandchamps Restuarant:

Griot Plate, Turkey Plate, Legume Plate (Vegan-friendly) or Chicken Plate

*Served with mixed greens salad, rice portion

**No substitutions

SheChef Inc. is a professional networking organization for women chefs of color and our allies. The organization brings together over 1,000 members who are restaurant owners, chefs, food entrepreneurs, food stylist,  consultants, food industry associates and regulators from around the country to address mutual challenges and share information.



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